There\the scent of roasted beans wrapped around me like an old friend, promising comfort and a moment of calm in the urban rush.
What struck me first wasn\blends dark chocolate with a shot of their house espresso, creating a rich, bittersweet harmony that lingers on the palate. I paired it with a savory rosemary scone, fresh from the oven with a perfect crumbly texture. For those leaning toward lighter options, the oat milk cappuccino here is a revelation—creamy without overpowering the coffee\they\re hubs where strangers become acquaintances over shared tables, reminding us that slowing down can spark inspiration. If you\re visiting, try their seasonal rotation—I\m still dreaming about last winter\s spiced apple latte, which balanced tartness with warmth in every sip.
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